Mango Salsa

½ medium onion, chopped
2 T olive oil
2 ripe mangos, diced
1 bell red peppers, chopped
2 T copped cilantro
2 T lime juice
½ tsp. Salt
¼ tsp pepper
1 T minced green onion

Saute onion in olive oil until lightly browned. Toss all ingredients together gently.